Night Under the Stars - 2025 Fall

Description

Join us for a magical night at the McHenry Riverwalk Shoppes!  Enjoy alfresco dining at its finest, featuring gourmet food and highlighting our local shops.  

Evening Highlights:

Cocktail Hour with Live Music
Sip on Riverwalk Shoppes-inspired cocktails and mocktails while enjoying the sounds of live music. Stroll through our charming shops and discover unique treasures. Engage in delightful games and activities that will make your evening unforgettable!

Four-Course Dinner
Indulge in a delectable four-course dinner crafted by Patina Wine Bar's Chef Jose Luis, voted Best Chef 2024 in the suburbs by the Daily Herald. Each course will be thoughtfully paired with exquisite wines selected by Sommelier Wylie Shaffer, featuring ingredients sourced from AteaCo Coffee and Tea, The Olive Tap, Rita's Italian Ice and Frozen Custard, and local farms.

Proceeds will go towards the McHenry Area Chamber of Commerce Foundation.

Don’t miss this very special opportunity to indulge in a night of elegance, entertainment, and exclusivity!

MENU
Cocktail Hour Apps:

• Maple Sweet Potato Crostinis with whipped ricotta, fried sage
• Bacon Wrapped Dates with Romesco Sauce
• Brie and Raspberry Wrapped in Phyllo
• Candied Pork Belly Bites
• Herbed Goat Cheese Stuffed Mushrooms
• Mini Meatballs with Marinara, Ricotta, Basil

FIRST COURSE - SALAD
Arugula salad with Candied Pecans,Wensleydale Cranberry Cheddar, Fresh Figs, Pomegranate Seeds, Fig Balsamic Reduction from The Olive Tap

SECOND COURSE - PASTA
Butternut Squash Ravioli with Butternut Squash Purée, Burnt Brown Butter Sage Sauce, Crispy Pancetta, Spiced Pepitas

THIRD COURSE - ENTREE
Braised Beef Short Rib with Mascarpone Whipped Polenta, Root Vegetables

FOURTH COURSE - DESSERT
Affogato featuring AteaCo Coffee and Tea and Rita’s Italian Ice and Frozen Custard